Raymond does it better than anybody when it comes to handling refrigerated warehouses. Amongst the most challenging aspects in global food distribution are the cold chain or the refrigerated and frozen sectors. It doesn't make a difference whether you are a grocer, a public refrigerated warehouse professional or food manufacturer, Raymond offers the best services and products which will achieve the needed technical specifications for your cold chain needs.
There is a demand in the fork lift trucks to provide strong control systems that are both tough and efficient when operating in blast freezers, refrigerated warehouses and other cold storage operations. Raymond maintains its own in-house cold storage test facility which enables them to replicate the harshest settings and conditions. They continually prove their systems with repeated tests in cycles of extreme thawing and freezing in order to make certain that their products perform.
Raymond's lift trucks provide superior performance, unmatched dependability and tough control systems when operating in freezing atmospheres.
The Raymond AC-powered Reach-Fork truck provides fantastic energy efficiency is well suited to a range of cold storage applications. The optional cold storage conditioning package of Raymond helps to protect the control systems in your lift truck when used in cold storage settings. Moreover, Raymond has customizable plastic, steel and iron protection options.
Take the Heat into Cold Storage
Ensuring that your operators are as comfortable and productive as possible within freezer environments and unheated warehouses from negative twenty degrees to 31 degrees F could be achieved with the optional Raymond ThermaKit system. The ThermaKit system uses a floor pad as well as a heated control handle to provide the warmth which enables the operator to wear lighter weight gloves so as to obtain optimum enhanced mobility.